San Giuseppe" by Pecchenino is a Barolo wine from the Piedmont region of Italy, bottled in a 750mL bottle, known for its rich, full-bodied character with flavors of dried berries, chocolate, and hints of hazelnut, typically displaying ripe tannins and a long finish; considered a classic expression of the Barolo style made with 100% Nebbiolo grapes, often benefiting from further aging to soften its tannins