The Mocali estate, acquired by the Ciacci family in the 1950's, is a setting of natural Tuscan beauty where vineyards and olive groves alternate with oak and pine forests. The wines are beautifully well-structured with ample body and an elegant, minerally character distinct to this growing area.

"The quality and power of the vintage is immediately evident in Mocali's 2010 Brunello di Montalcino. Black cherry, pressed roses, wet earth and cigar box are important components of the forthcoming and generous bouquet. The wine is compact and tight at first, but it fleshes out nicely on the palate to reveal very attractive textural richness. Mocali has successfully interpreted this classic vintage. " Wine Advocate 92 Points