This locally produced stunner of a sparkling wine is sustainably grown on the Lieb Family Cellars Estate and made with minimal intervention practices and the result is a gorgeous, classic, Champagne-style bottle of bubbles with elegance, poise and finesse. Their select parcels of Chardonnay and Pinot Noir make up the cuvee of this stellar offering. One of our favorites. 

Aromas of golden apple skin and brioche tease a flirtatious and playful palate of wild raspberry and rose hips, baked in the sea side sun.

Pair this wine with a wide variety of small bites, first courses and lighter fare or drink on its own as a perfect celebratory toast.