Double Char is first aged for six years in the rolling hills of Tennessee in new white American oak, followed by a minimum of five months in a second heavily charred and smoked new barrel.

This bourbon a touch of smoke with immediate notes of toasted oak and dulce de leche, background notes of cinnamon and clove. It's taste invokes flavors of vanilla and sugar maple surrounded with white smoke, with hints of sweet corn and toasted cinnamon.