The colour is bright straw-green with hints of deeper yellow-gold. Inviting aromas of green apple, minerals and white flowers soar from the glass, with a hint of balsamic resins. In the mouth, it is very fresh and lifted, with laser-like acidity nicely lifting and extending the zingy citrus, nuanced tropical fruit and mineral flavours on the long finish.

-100% Loureiro
-Southern exposure
-From the Lima sub-region of the Vinho Verde DOP
-Fermented with indigenous yeasts, aged on the fine lees for four months
-Granitic soils
-11,550 bottles produced