Franz Weninger’s family has farmed land in Horitschon, Central Burgenland, for close to two centuries, and on both sides of the border of Austria and Hungary since 1992. A very thoughtful winemaker, Franz writes extensively on his website about every aspect of the winegrowing and winemaking process.

Drawing from Weninger’s vineyards in Austria and in Hungary, this light-bodied Pinot Noir and Zweigelt blend combines the floral aromatics of a summer meadow with bright red fruit.