This tequila showcases the unique terroir of Jalisco. The "Mozart Method" of fermentation and a blend of rum and champagne yeast achieves a balanced flavor that combines highland and lowland characteristics. Siempre Plata is an exceptional tequila that appeals to both enthusiasts and newcomers, embodying the artistry and complexity of the craft.

Tasting notes: slightly spicy up front but minimizes as it sits open in a glass, allow this one some time to open up as it evolves into lightly sweet agave, pops of cracked pepper, citrus peel, and some tropical notes