This bottle put Mezcal into the minds of hearts of the American consumer. 

Hand-crafted alongside the tropical riverbed in the village of San Luis Del Rio where the Red Ant River flows. Naturally fermented, 100% Espadín agave and twice distilled in wood-fired copper stills. Nose of tropical fruit, honey, & campfire; palate offers ginger, cinnamon, & tangerine, with a soft finish. 42% ABV.