Wildsong Sauvignon Blanc is a blend of grapes from two distinctly different Hawke’s Bay vineyards – Mangatahi and Te Awanga – harvested early in the morning, gently pressed and fermented in stainless tanks.

Ripe nectarines and peaches with a lovely honey undertone, followed by an intense mouthful of honeysuckle, stone fruit and cloves.  Chalky, juicy and a lovely long, fine finish!