Markus Altenburger Blaufrankisch 'vom Kalk' 2019, Austria
This is Markus’ entry-level blaufränkisch, grown on limestone rich soils (kalk). Grapes are fully destemmed (not crushed) and undergo spontaneous fermentation in stainless steel and neutral oak fermentor for approximately 10 days. This wine is inky and earthy with notes of blackberries, blueberries, and earth.
Shipping Information...
We offer free local delivery in Prospect Lefferts Gardens, Ditmas Park, Prospect Heights, and Crown Heights
You may also like
More from All
Recently viewed
