Widely considered one of the finest producers of sherry in Jerez, Emilio Lustau’s bodega dates back to 1896, and began exporting in the 1950s. Much of the Spanish brandy and vermouth (“vermut”) tradition is tied to sherry production, and Lustau brings their winning combination of superior quality and approachable pricing to bear on both categories as readily as sherry.

Aged for more than 10 years. This Brandy de Jerez is aged in a selection of old barrels that contained Oloroso for a number of years. Mahogany and old gold color. A concentrated aroma, with hints of nougat, walnut and toffee. Warm and smooth on the palate, with a very long complex finish. Delicious!