This is a legendary and luxurious Bandol Rose that is a benchmark in category. A Four Season Rose, this one is equally at home with Thanksgiving dinner as it is at the beach in an ice bucket with some shellfish.

Light orange-pink. Expressive, mineral-accented orange zest, red currant, nectarine and succulent floral and herb aromas take on a spicy nuance with air. Lively and sharply focused in the mouth, offering concentrated red berry, stone fruit, tangerine and honeysuckle flavors with a whisper of tarragon. The mineral and floral notes drive an impressively long, precise finish that leaves white peach and spice notes behind.