Delinquente Wine Co makes small batch, minimal intervention wines from Southern Italian grape varieties grown in The Riverland, South Australia.

Sourcing fruit from two organically farmed vineyards, their aim is to make wines that focus on drinkability – picking early for low alcohols and high natural acidity, and clean, fresh fruit characters.

By focusing on Southern Italian varieties such as Vermentino and Nero d’Avola, they make wines that are not only utterly delicious, but they’re more sustainable.