Grown with care and consideration a mere 10km from the Mediterranean, this cuvee of Languedoc stalwart Paul Mas' inimitable Chateau is a tour de force. Brimming with intense aromas and flavors, this wine is a dark ruby red, with immediate ebullient aromas of violet, cassis, brambleberries and leather. Opulent and rich, this wine is full bodied with red and black fruit, leather and garrigue and finishes with warm exotic spice and  fine grained tannins, beautifully matured with age. 

Don't sleep on the last of this vintage, as it will be gone all too soon. This single vineyard cuvee is destemmed before crush and aged for a minimum of 12 months in used oak. Pair this one up with charcuterie or red meats.